Hōseki
Nine-seat Edomae omakase counter at Bulgari Resort Dubai, led by chef Masahiro Sugiyama and recognised in the Michelin Guide Dubai.
22 tempat makan sushi di Dubai, Uni Emirat Arab: 12 restoran à la carte, 5 konter omakase, 2 tempat sushi kasual, 2 jaringan restoran dan 1 restoran Nikkei. 2 di antaranya bersertifikat halal atau menyatakan halal. Kisaran harga relatif terhadap restoran lain di Uni Emirat Arab. Deskripsi restoran masih dalam bahasa Inggris.
Buka di direktori interaktif →Nine-seat Edomae omakase counter at Bulgari Resort Dubai, led by chef Masahiro Sugiyama and recognised in the Michelin Guide Dubai.
Sushi omakase counter and seasonal kaiseki room led by head chef Akinori Tanigawa with chef Izu Ani; 44 seats, produce flown from Japan.
French-Japanese omakase by Yannick Alleno and chef Yasunari Okazaki, opened April 2026 in an overwater pavilion with 10 counter seats.
Omakase counter at Banyan Tree Dubai by sushi master Takashi Namekata and wagyu master Hisao Ueda. Listed in the Michelin Guide Dubai; a second branch is in Business Bay.
Omakase and sushi restaurant on the first floor of the Sheraton Dubai Creek Hotel, led by Chef Yusuke.
Japanese restaurant founded by sushi chef Katsuya Uechi. Serves sushi rolls, sashimi and tempura, with an omakase option priced at AED 1,285 per person.
1920s Osaka-themed Japanese restaurant and bar at Four Seasons Resort Dubai. Time Out Dubai named it best Japanese restaurant in the city for 2026.
Japanese-Peruvian restaurant on the 22nd floor of Atlantis The Palm since 2023. Included in the Michelin Guide Dubai selection. Serves alcohol.
Nobu outpost in The Link at One Za'abeel, opened in 2026. Menu covers Black Cod Miso, Yellowtail Jalapeño, Nobu sushi and wagyu.
Robatayaki restaurant in The Opus with a sushi counter, robata grill and main kitchen. Opened in 2020; offers weekday business lunch sets and a Saturday live-station brunch.
Contemporary Japanese restaurant at The Dubai EDITION, part of the Sumosan group that also operates in Doha and Riyadh.
Izakaya-style Japanese restaurant at Jumeirah Marsa Al Arab, opened March 2025, with a menu led by Chef Yukou Nishimura.
Izakaya-style contemporary Japanese restaurant over three floors, with sushi counters and a robata grill. Michelin Plate 2025. Serves alcohol.
Handroll bar opened in July 2026 at JW Marriott Marquis Dubai after a pop-up at Sole DXB. Counter dining built around temaki, with a Neo Nigiri selection.
Handroll bar from the team behind Kraken, opened May 2026. U-shaped counter serving made-to-order handrolls, plus nigiri, sashimi and hot dishes. Open daily noon to 11pm.
Izakaya in Onyx Tower 2 serving ramen, sushi, sashimi, robata grills and tempura. Holds a Michelin Bib Gourmand for a fourth consecutive year.
Japanese restaurant that says it uses halal ingredients and serves neither pork nor alcohol. Closed on Mondays.
Japanese-Brazilian-Peruvian restaurant on the 51st floor of the St. Regis Dubai, The Palm, with sushi and robata counters and skyline views.
Dubai's first handroll bar, by chef Reif Othman; made-to-order temaki, walk-ins only. Reviewed by The National in January 2026.
Dubai Japanese restaurant since 2008 with two branches and an all-you-can-eat sushi menu.
Sushi chain in the UAE since 2014 with branches in Dubai and Abu Dhabi. Sources describe its menu as halal-certified; confirm at the branch.
Casual sushi chain with about eight branches in Dubai and two in Abu Dhabi. No halal statement was found; check with the branch.