Moshi Medellín
Eight-seat sushi bar serving omakase built on artisanal Pacific Colombian fish, avoiding cream cheese and fried rolls; also serves bao, ramen and Asian-Colombian plates.
10 sushi restaurants in Colombia: 3 Nikkei restaurants, 3 à la carte sushi bars, 1 chain, 1 omakase counter, 1 conveyor-belt (kaiten) shop and 1 casual sushi spot. Pick a city below, or browse the highlights.
Open Colombia in the interactive directory →Eight-seat sushi bar serving omakase built on artisanal Pacific Colombian fish, avoiding cream cheese and fried rolls; also serves bao, ramen and Asian-Colombian plates.
Sushi restaurant run by Japanese chef Seiki Yamada; purist rolls and nigiri using fish from artisanal fishers in Bahía Solano.
Japanese and pan-Asian restaurant with sushi, nigiri and cocktails; a second location operates in Cartagena.
Japanese restaurant and bar with branches in Bogotá (Salitre, Zona G) and Medellín (El Poblado); Bogotá branches offer a chef-led omakase.
Nikkei restaurant on Calle San Juan de Dios serving sushi, steaks and tacos that mix Japanese, Peruvian and Colombian ingredients.
Nikkei restaurant in the Wake building serving sushi and Peruvian-Japanese dishes in a dim, plant-filled dining room.
Nikkei restaurant in the Zona T serving non-traditional sushi such as tuna with foie gras and prawns with Parmigiano, plus ramen and steak.
Conveyor-belt sushi restaurant at Hotel 10 in El Poblado, with rolls, cones and a cocktail list.
Seafood-focused restaurant with sushi bowls, rolls, shrimp gyoza and sea ramen; among Cartagena's highest-rated on Tripadvisor.
Bogotá-based Asian restaurant chain with multiple locations, known for good value; the menu includes sushi alongside soups and rice dishes.
Bogotá-based Asian restaurant chain with multiple locations, known for good value; the menu includes sushi alongside soups and rice dishes.