Nigiri · Hikarimono · silver-skinned
Iwashi 鰯
Sardine
Soft and rich when fresh. Spoils quickly, so fine sardine nigiri is a sign of a good fish supplier.
- Best season
- Jun, Jul, Aug, Sep
- Style
- Nigiri
- How it's served
- Ginger and scallion
- Richness
- 4 of 5
Similar pieces
Where to eat it
Find omakase counters that serve Iwashi in Tokyo, Jakarta, Singapore or any other city.