+81 Sushi Kappo
12-seat omakase counter with Tokyo-trained chef Ikuo Kobayashi. Multi-course seafood menu starts at $450 per guest.
98 sushi restaurants in Australia: 41 à la carte sushi bars, 28 omakase counters, 20 conveyor-belt (kaiten) shops, 5 chains and 4 casual sushi spots. Pick a city below, or browse the highlights.
Open Australia in the interactive directory →12-seat omakase counter with Tokyo-trained chef Ikuo Kobayashi. Multi-course seafood menu starts at $450 per guest.
Twelve-seat omakase founded by seafood restaurateur Joel Best, serving an 18-course nigiri-led menu in a laneway beneath Salesforce Tower.
Omakase room seating up to eight diners a night, with up to 18 courses prepared by Chef Fumiki. Reported to book out months ahead.
Chef Jay Zheng's counter with omakase only: a Thursday sushi omakase at $150, a $300 Friday kaiseki and $99 weekend kappo.
Chef Yohei Hombo, a Tokyo-trained itamae, runs an eight-seat omakase bar; Ibuki Komeya, an onigiri and bento spin-off, opened in Parkside in 2026.
Six-seat omakase on Llankelly Place run by chef Yusuke Morita and his wife Izumi.
Restaurant from Hokkaido-born chef Motomu 'Kuma' Kumano centred on a 12-metre sushi counter and a seasonal omakase.
Twelve-seat counter in Darling Square where chef Hideaki Fukada serves a daily-changing, roughly 20-course menu.
Koichi Minamishima's quiet omakase counter, widely considered one of the best sushi experiences in the country.
Ten-seat counter opened in 2021 combining kaiseki, robatayaki and omakase. Sushi master Shinya Nakano serves 12 courses.
Eight-seat sushi counter inside the Prefecture 48 precinct. Led by Akira Horikawa, formerly of Ginza Kyubey in Tokyo; the menu runs to around 20 courses.
Opened 2024 by a chef trained in Ginza and Nihonbashi and ex-head sushi chef at Wasabi; single nigiri-focused omakase course.
The conveyor-belt chain that made kaiten sushi a suburban staple across Australia.
Australian sushi chain reported to have opened more than 200 stores nationwide.
Sushi chain with over 50 locations across Australia, all company owned and operated.
Well-known Australian sushi chain offering sushi, bento boxes and Japanese snacks.
Sushi train chain reported to be operating since 2004.