Jun Sakamoto
Chef Jun Sakamoto's eight-seat sushi counter serving omakase. Holds one Michelin star and is on The World's 50 Best Discovery list.
16 places to eat sushi in São Paulo: 10 à la carte sushi bars and 6 omakase counters. Price bands are relative within Brazil.
Filter these in the interactive directory →Chef Jun Sakamoto's eight-seat sushi counter serving omakase. Holds one Michelin star and is on The World's 50 Best Discovery list.
Tiny Michelin-starred sushi counter in a modest shopping centre near Avenida Paulista, run by chef Keisuke Egashira.
Chef Tsuyoshi Murakami, from Hokkaido, offers an Experiência Sushi menu he curates himself, plus a longer tasting menu with sashimi, tempura and wagyu. Michelin Guide listed.
Sushi restaurant with a single 16-step omakase menu based on the day's fish, listed in the Michelin Guide.
Omakase restaurant listed among São Paulo's Japanese restaurants in 2025.
Family-run traditional Japanese restaurant, originally in Liberdade, run by brothers Ken and Nobu Mizumoto. Omakase at the counter or à la carte at tables.
Upscale Japanese kappo-style restaurant supervised by Tsuyoshi Murakami, with Michelin Guide recognition. Menu mixes traditional dishes and international touches.
Opened in 1988 by chef George Yuji Koshoji. Sushi bar counter and menu of sushi, sashimi, tartares and hot dishes; listed in the Michelin Guide.
Japanese restaurant led by chef Telma Shiraishi, known for hot dishes and seasonal specials alongside sushi prepared by itamaes. Four dining rooms.
Japanese restaurant combining traditional and contemporary techniques, known for seared tuna sushi with ponzu and salmon tartare.
Long-standing Japanese restaurant of the Nagayama group, which also runs Bar do Naga and Café do Naga nearby. Listed in the Michelin Guide São Paulo.
Sushi bar listed among São Paulo's Japanese restaurants in 2025.
Japanese restaurant led by chef Edson Yamashita. Reopened in 2025 after a renovation.
Sushi restaurant listed among São Paulo's Japanese restaurants in 2025.
Japanese rodízio (all-you-can-eat) chain opened in 1997 in Itaim Bibi, with about 150 items and six units across São Paulo.
Traditional Japanese restaurant open since 1972 on Rua Thomaz Gonzaga in Liberdade, run by the second and third generations of the family.
Rodízio Japanese chain founded in 2009 in São Caetano do Sul, with units across Greater São Paulo and Paraná; also offers delivery.