Kyoten
Michelin-starred omakase counter with a tasting priced around $440 per person.
8 places to eat sushi in Chicago: 5 omakase counters, 2 à la carte sushi bars and 1 casual sushi spot. 2 of them are halal-certified or say they serve halal food. Price bands are relative within United States.
Filter these in the interactive directory →Michelin-starred omakase counter with a tasting priced around $440 per person.
22-seat omakase counter at 731 W Lake St; first Michelin star in 2020 and still a one-star listing in 2025.
Chicago omakase restaurant listed among the city's top omakase counters.
Sushi chef Timmy Chen's $98 omakase of 15 nigiri plus a madai tartare opener and Basque cheesecake.
Seven-seat omakase counter in the basement of Ramen Takeya; four seatings per evening.
Sushi restaurant describing itself as Chicago's first 100% halal-certified sushi destination.
River North sushi restaurant with a 10-seat Omakase Room behind it offering about 18 courses for around $250.
Sushi and hibachi restaurant certified by Halal Monitoring Services in April 2025, which covers all prepared meals.
Kazunori Nozawa's trust-me sushi chain with branches across Los Angeles and New York, including SoHo, Flatiron and Midtown.
Conveyor-belt sushi chain from Japan with 96 US locations and 11 more announced in 2026, including California, Arizona, Florida and Flushing, NY.
Sushi-focused chain from the Sushi Nozawa Group serving set 'Trust Me' style menus, with branches across Los Angeles, Orange County, San Diego and New York.
Flagship Restaurant Group's sushi chain founded in Omaha in 2002; sources seafood with Monterey Bay Aquarium Seafood Watch and has a large vegan sushi menu.